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  • GrillMarx Steakhouse & Raw Bar

Delicious gourmet burger with fresh toppings on a wooden table

Grillmarx - Falls Church 510 S Washington St

510 S Washington St, Falls Church, VA
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Food
Desserts
Event Tickets

Featured Items

  • Brisket Egg Rolls

    $14.00

  • Tortellini A La Vodka

    Cheese Tortellini in Tomato-Basil Vodka Sauce with spinach, tomato and garlic Allergens: soy, dairy, wheat, egg
    $23.00

  • Chicken Tender Platter

    Five lightly battered, crispy tenders Served with House Cut French Fries and Colew Slaw Allergens: wheat, egg
    $26.00

Food

SPRING FEATURES

  • Calamari

    OUT OF STOCK
    $21.00

  • Brisket Egg Rolls

    $14.00

  • Fried Brussel Sprouts

    $13.00

  • Chicken Chesapeake

    $36.00

  • 1/2 Rack Of Lamb

    $30.00

  • Grilled Shrimp & Beet Salad

    $31.00

  • Glazed Pork Chop

    $34.00

  • Kona Kabob Entree

    $32.00

  • Full Rack Of Lamb

    $60.00

Starters

  • Ahi Tuna Poke

    Sushi Grade Tuna, Brown Rice, Diced Cucumbers, Topped with Wonton Crisps, Wasabi Lemon Vinaigrette & Pickled Ginger Allergens: Soy, Gluten, Dairy
    $23.00

  • Baked Potato Soup

    Topped with scallions Allergens: Dairy, Soy
    $7.50

  • Bread

    Side Baguette
    $3.00

  • Chips-n-Salsa

    $6.00

  • Crab Dip

    Served Warm with Baguette Allergens: Soy, dairy, shellfish (Gluten when served with baguette)
    $19.00

  • Grilled Artichoke

    Hickory Grilled, Jalapeno Aioli
    $16.50

  • Kabob App

    Two Mini Kabobs with Marinated Steak, Red Peppers and Onions Allergens: Soy, dairy
    $18.50

  • Mussel Toast

    $4.00

  • Sherry Cream Mussels

    Sauteed in Shallots, Garlic, and Sherry Cream Sauce. Served with Grilled Crostini Allergens: Soy, Dairy
    $20.00

  • Soup Of The Day

    $10.00

  • Spinach & Artichoke Dip

    Creamy Cheese, Spinach and Artichoke Dip Served with Chips and Fresh Salsa Allergens: Soy, dairy, wheat
    $18.00

  • Crab Claw Feature

    $24.00

  • Poke Tower

    $24.00

Burgers & Sandwiches

  • Cheeseburger

    Cheddar Cheese, Lettuce, Tomato, Onion, House Cut French Fries Allergens: dairy, wheat
    $18.50

  • Smokehouse Burger

    Smoky, Chipotle BBQ Sauce, Smoked Bacon, Lettuce, Tomato and Onion. Served wtih House Cut French Fries Side Mixed Green Salad Allergens: Dairy, wheat, fish (worcestershire)
    $19.50

  • Avocado, Bacon & Chicken

    Chicken Breast, Cheddar Cheese, with Chipotle Mayo, Tomato, Lettuce and Onion. Served with House Cut French Fries
    $19.00

  • French Dip

    Shaved Prime Rib on a toasted Baguette with Mayonaisse, Served Au Jus with House Cut French Fries Allergens: wheat (jus and bun), soy (mayo)
    $22.00

  • Crab Cake Sandwich

    4 oz. Crabcake with Lettuce, Tomato and Onion, Served with Garlic Remoulade. House Cut French Fries Allergens: wheat, shellfish, soy, egg
    $28.50

  • Fresh Fish Sandwich

    Today's Fresh Catch Served with Jalapeno Aioli, Lettuce, Tomato and Onion and House Cut French Fries Allergens: fish, soy, dairy (jalapeno aioli)
    $26.00

  • BBQ Chicken Sandwich

    Grilled BBQ Chicken Breast served with House Cut French Fries
    $19.00

  • Housemade Veggie Burger

    Topped with Cheddar Cheese, Molasses Glaze, Chipotle Mayo, Lettuce, Tomato and Onion Served with a Mixed Green Salad
    $18.00

  • BURGER + BREW

    $17.00

Salads

Mixed Field Greens, Grilled Steak, Tomato, Crispy Onions, Crumbled Bleu Cheese, Balsamic Reduction Allergens: dairy, wheat

  • Ahi Tuna Salad

    Sesame Seared Sushi Grade Tuna, Mixed Field Greens, Avocado, Tomato, Wonton Crisps, Lemon Wasabi Dressing Allergens: fish, wheat
    $31.00

  • Mixed Green Salad

    Mixed Field Greens, Tomato, Cucumber, Red Onion, Croutons Allergens: wheat (croutons)
    $14.00

  • Caesar Salad

    Romaine Lettuce, Parmesan Cheese, Croutons Allergens: wheat (croutons), dairy, fish, egg
    $15.50

  • Spiced Pecan & Chicken

    Mixed Field Greens, Tomato, Shaved Chicken, Cinnamon Pecans, Tortilla Strips, Honey Lime Vinaigrette and Spicy Peanut Dressing Allergens: tree nuts, peanuts, soy, sesame, egg
    $19.00

  • GrillMarx Wedge

    Iceberg Lettuce, Brown Sugar Candied Bacon, Crumbled Blue Cheese, Tomatoes, Scallions, House Made Blue Cheese Dressing Allergens: dairy, soy
    $17.00

  • Jamie's Cobb Salad

    Mixed Field Greens, Avocado, Bacon, Diced Egg, Tomato, and Crispy Chicken Tenders Allergens: wheat, egg
    $25.00

  • Bleu Cheese Steak Salad

    Mixed Field Greens, Grilled Steak, Tomato, Crispy Onions, Crumbled Bleu Cheese and Balsamic Reduction Allergens: dairy, wheat
    $35.00

  • Warmed Goat Cheese Salad

    Mixed Field Greens, Cinnamon Pecans, Dried Cranberries, Bruleed Goat Cheese, Balsamic Reduction Allergens: dairy, soy, treenuts
    $18.50

Entrees

  • Blackened Fish Tacos

    Three Tacos with Blackened Fish, topped with Shredded Romaine, Fresco Salsa, Cilantro Aioli. Served with House Cut French Fries Allergens: fish, dairy, wheat
    $26.00

  • Chicken Chesapeake

    $35.00

  • Chicken Tender Platter

    Five lightly battered, crispy tenders Served with House Cut French Fries and Colew Slaw Allergens: wheat, egg
    $26.00

  • Crab Cake Entree

    One pan seared crabcake, Served with Hickory Grilled Corn, topped wtih Garlic Remoulade Allergens: shellfish, soy, wheat, dairy, egg
    $28.50

  • Full Rack of Ribs

    Grilled with Smoky Chipotle BBQ Sauce, Served wtih House Cut French Fries and Coleslaw.
    $34.00

  • Grilled Fish

    Chef's Fresh Catch served with Red Bliss Mashed Potatoes and Fresh Vegetables Allergens: fish, dairy, wheat
    $38.00

  • Grilled Salmon

    Hickory Grilled and topped with Chardonay Cream Sauce, Served with Red Bliss Mashed Potatoes and Fresh Vegetables.
    $35.00

  • Mushroom Ravioli

    Sauteed in Mushroom, Garlic, Sherry Cream Sauce Allergens: soy, dairy, wheat, egg
    $23.00

  • Pan Seared Scallops

    Served with Spinach Risotto, Topped with Piquillo Pepper Cream Sauce and Grilled Toast Allergens: shellfish, soy, wheat
    $45.00

  • Pork Tenderloin

    Hickory Grilled Medallions, Served on a bed of Cheddar Scallion Grits, Topped with Rosemary Cabernet Reduction
    $28.00

  • Prosciutto & Parmesan Chicken

    Chicken Breasts topped with Parmesan Cheese and a Drizzle of Balsamic Served with Prosciutto and Asparagus
    $29.00

  • Tortellini A La Vodka

    Cheese Tortellini in Tomato-Basil Vodka Sauce with spinach, tomato and garlic Allergens: soy, dairy, wheat, egg
    $23.00

  • Salmon SPECIAL

    $48.00

Steaks

  • 10 oz Prime Rib

    Allergens: soy
    $42.00

  • 16 oz. Prime Rib

    Allergens: soy
    $47.00

  • Boneless Ribeye

    $46.00

  • Filet Mignon

    Allergens: dairy
    $56.00

  • Kona Ribeye

    Allergens: dairy, soy
    $48.00

  • New York Strip

    Allergens: dairy
    $46.00

  • Peppercorn Filet Mignon

    8 oz. Center Cut Filet topped with Black Peppercorns and Cabernet Reduction, Served with Mashed Potatoes and Grilled Asparagus Allergens: dairy, soy, wheat
    $64.00

  • Chef's Cut

    $58.00

Side Items

  • Asparagus

    $6.50

  • Baked Potato

    Allergens: soy
    $6.50

  • Cheddar Scallions Grits

    Allergens: dairy
    $6.50

  • Coleslaw

    Allergens: dairy, soy, fish (worcestershire)
    $6.50

  • Corn

    $6.50

  • Creamed Spinach

    Allergens: soy, dairy, wheat
    $6.50

  • French Fries

    Allergens: wheat
    $6.50

  • Mac and Cheese

    Allergens: soy, dairy, wheat
    $6.50

  • Mashed Potatoes

    Allergens: dairy
    $6.50

  • Sauteed Spinach

    Allergens: soy
    $6.50

  • Side Caesar Salad

    $6.50

  • Side Mixed Green Salad

    $6.50

  • Spinach Risotto

    Allergens: dairy
    $6.50

  • Sweet Potato

    Allergens: soy
    $6.50

  • Vegetable

    $6.50

Desserts

  • Apple Crisp

    Baked Apples with Cinnamon, Nutmeg and Vanilla. Buttered Oat Topping served with Vanilla Ice Cream and Caramel
    $10.00

  • Featured Cheesecake

    $10.00

  • Key Lime Tart

    $9.00

  • Scoop Vanilla

    $3.00

  • Sundae

    $10.00

  • Warm Chocolate Cake

    $12.00

  • Outside Dessert Fee

    $25.00

  • Bread Pudding

    $10.00

  • Kids Scoop

Event Tickets

Bourbonology Tasting 6/14

Bourbon wasn't just made in America — it helped build it. On National Bourbon Day, June 14, join Bourbonology at Grillmarx Steakhouse & Raw Bar in Falls Church for an evening that brings that story to life. A certified Executive Bourbon Steward will guide you through four carefully selected bourbons, walking you through proper tasting technique, the craft of production, and the rich history woven into every bottle. Whether you're new to bourbon or a longtime enthusiast, you'll leave with a deeper appreciation for America's native spirit.

  • Bourbon Tasting w/ Bourbonology

    Ticket includes gratuity for event staff.
    $45.00

Pan Seared Scallops

$45.00

Served with Spinach Risotto, Topped with Piquillo Pepper Cream Sauce and Grilled Toast Allergens: shellfish, soy, wheat

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